CHAKRA WARMI

CHAKRA WARMI
Ecuador
Canephora

Passion Fruit
Mango
Caramel

Although occasionally called Robusta, this is a Napo Payamino, a variety that – like Robusta – belongs to the species Coffea Canephora. And this is the most tropical Canephora we have ever come across. It comes from the women’s association Chakra Warmi from Ecuador. It owes its unusually fruity notes for a canephora to a low-oxygen fermentation and a long natural drying process in the shade of the Amazon forest.

Facts

Country Ecuador
Region Loreto, Orellana
Producer Chakra Warmi
Altitude 350-550m
Type Canephora
Variety Napo Payamino
Harvest 2021
Processing Anoxic Microbial Demucilagination
Fermentation 96h sealed, 500h natural
Volum 200kg

Clear
Amount
Price14,5

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