CHAKRA WARMI

Amount
Price15,5

SKU: N/A Category:
Free shipping within Germany from an order value of 30,0€. In Tübingen we deliver by bike. all prices incl. VAT.
CHAKRA WARMI
Ecuador
Canephora

Papaya
Vanilla
Sencha

Although occasionally called Robusta, this is a Napo Payamino, a variety that – like Robusta – belongs to the species Coffea Canephora. And this is the most tropical Canephora we have ever come across. It comes from the women’s association Chakra Warmi from Ecuador. It owes its unusually fruity notes for a canephora to a low-oxygen fermentation and a long natural drying process in the shade of the Amazon forest.

Facts

Country Ecuador
Region Loreto, Orellana
Producer Chakra Warmi
Altitude 350-550m
Type Canephora
Variety Napo Payamino
Processing Anoxic Microbial Demucilagination
Fermentation 96h sealed, 500h natural
Volum 600kg

V60 Recipe

Coffee: 14g
Water: 230g
Temperature: 89-92°C
TDS: 65ppm
Comandante: 23 clicks
  1. Bloom with 100 g of water for 45 sec.
  2. Add another 130 g of water.
  3. Pour-over should be done by 3:00 min.