
VILLAMARIA Colombia
Blueberry Pinot Noir Dark chocolate
This is a Natural, which means that the pulp was separated from the coffee cherries without water by sun drying. This processing gives the coffee beans an intense fruity aroma. Thus the natural aromas of these beans shimmer and seem almost unreal: Like the intense flavour of blueberries and the ripe grapes of Pinot Noir.
Facts
Country | Colombia |
Region | Caldas |
Producer | Villamaria |
Altitude | 1800m |
Type | Arabica |
Variety | Caturra, Castillo |
Harvest | hand picked |
Processing | natural |
Volume | 600kg |
V60 Recipe
Coffee: | 16g |
Water: | 250g |
Temperature: | 94°C |
TDS: | 65ppm |
Comandante: | 20 clicks |
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